Group of two chalkware prop food sculptures in the form of realistic cuts of meat, including a T-bone steak and a roast, ca. 1940s.
(T-Bone) Height: 1 1/4 in x width: 5 1/2 in x depth: 8 in. (Roast) Height: 6 in x width: 7 1/2 in x depth: 4 in.
Condition: Wear commensurate with age and use, including chips, primarily along the base of each. One steak with loss along the footrim.
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